How Your Restaurant POS System Factors Into Your Tech Stack
Scott Youkilis, Restaurateur in Residence at SpotOn, provides insights on the important role a restaurant POS system plays in your restaurant tech stack.
How Restaurants Can Adapt to Rising Food Costs Without Hurting Margins
Explore practical tips on how to reduce food costs in a restaurant even as the hospitality industry grapples with the rising cost of food.
Controlling Restaurant Costs During Turbulent Times
Learn how you can control restaurant costs during uncertain times by using inventory management apps and restaurant staffing solutions.
When Every Dollar Counts: Get Proactive With Restaurant Equipment Repairs
Learn how being proactive about restaurant equipment repair can play a valuable role in reducing your operational costs and helping your bottom line.
5 Ways To Make Your Restaurant More Sustainable
Learn five things eco-friendly restaurants do and explore tech-based solutions that can help improve your sustainability — and your bottom line.
7 Surprising Restaurant Customer Trends (Backed by Data)
Discover unexpected restaurant guest data and explore ways you can use these behavioral trends to find and retain customers.
How Tech Can Help With Restaurant Staffing During High-Volume Periods
Explore five different restaurant technologies that can help with staffing during high volume periods like holidays and events.
Should You Add a Food Truck to Your Cafe or Catering Business?
Explore the pros and cons of starting a food truck business as a way of expanding your cafe or catering operation.
New Restaurant Business Models That Are Thriving in 2025
Explore new restaurant business models that can help you offset rising food and labor costs and increasingly price-conscious customers.
The Best Hiring Software For Restaurants – 3 Innovative Solutions
Learn about innovative hiring software solutions for restaurants from three different companies.
Adding Online Ordering to Your Restaurant’s Website
Learn how adding online ordering to your restaurant’s website will help you redefine service excellence, as well as what you need to do to get started.
The Benefits of Robots in Restaurants
Discover the benefits of robots in restaurants and explore concerns about whether robotics in food service will make humans obsolete.
Raising Restaurant Menu Prices: Dos and Don’ts
You can’t always avoid raising restaurant menu prices, but you should do it strategically. Before making changes, hear what two experts advise.
How Restaurant Catering Sales Can Boost Your Bottom Line
App8 CEO Elias Hage highlights the bottom-line benefits of restaurant catering and the role technology can play in boosting restaurant catering sales.
How to Start a Food Truck and Find Success in Food Halls
Stephanie Swanz, a Tampa restaurant operator, shares her tips for starting a food truck business and finding success in food halls.
What's an Average Restaurant Marketing Budget?
Learn about average restaurant marketing budgets, discover how to set your own budget, and get tips for trimming hidden marketing costs.
3 Ways to Improve Restaurant Work-Life Balance Through Tech
Learn three ways to improve the work-life balance for you and your staff by implementing restaurant technology.
Using Restaurant Tech To Offset Rising Food Costs
Discover three ways using the right tech can offset rising food costs to help restaurant operators thrive in spite of inflation.
The Top 3 Restaurant Industry Challenges Today
What restaurant industry challenges are keeping operators up at night? Get the pros’ take on rising food costs, immigration crackdowns, and more.
How Restaurants Are Dealing With Rising Egg Prices
Rising inflation and an ongoing surge of avian flu cases means the price of eggs is going up. Learn how restaurant operators and their customers are responding.
Using Technology to Combat Rising Restaurant Labor Costs
Increases to the minimum wage in Michigan and across the U.S. are prompting operators to lean on restaurant technology to manage rising restaurant labor costs.
An Introductory Guide to Restaurant POS Systems
Learn the basics of using restaurant POS systems, look at the key pieces of POS hardware, and discover what questions to ask when choosing a POS system.
7 Customer Experience Strategies to Boost Restaurant Efficiency
Discover proactive customer experience strategies for restaurants and learn how how technology can help boost restaurant efficiency.
How to Set Up Your Restaurant for Success in 2025
Discover five crucial keys to restaurant success in 2025 with an emphasis on the latest, most effective restaurant technology trends.